cookbooks

My Two Southern Cookbooks

My Two Southern Cookbooks

On a trip to the Atlanta area in March, I was able to pick up two truly excellent cookbooks from two Atlanta based chefs that I have gotten to know a little bit over the past couple of years: Asha Gomez’s My Two Souths and Steven Satterfield’s Root to Leaf.  (Go buy them both now…you won’t regret it!)