Family-Style Feast with Matt & Kate Jennings!
Jun
23
7:00 PM19:00

Family-Style Feast with Matt & Kate Jennings!

Our good friends Matt & Kate Jennings, chef/owners of Townsman in Boston, are popping up at our brand new space for a family style feast! Enjoy four lively and inventive courses celebrating Matt & Kate's love of New England ingredients and their deep comittment to locality. 

Tickets are $105 and include four courses and beer or wine pairings!

Buy Tickets Here!

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Acton Boxborough Farmers Market Sponsor Day
Jun
24
10:00 AM10:00

Acton Boxborough Farmers Market Sponsor Day

Join us at the Acton Boxborough Farmers Market! We are a proud sponsor of ABFM and are looking forward to spending time meeting more of our neighbors and making some new friends. We will be giving out more information about Orange Door Kitchen, as well as some coupons to use for our events or co-working! (We are psyched to spend the day talking about veggies as well...)

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Summer Cookout Tips: Dry Rubs and Sauces
Jun
29
7:00 PM19:00

Summer Cookout Tips: Dry Rubs and Sauces

Up your grilling game in time for 4th of July cookouts! Join us for a demonstration of two versatile dry rubs and one boozy barbecue sauce. We will be serving up some sliders to showcase the rubs and sauce during the demo. You will leave with samples of both dry rubs and a couple of recipes to impress your friends and family with.

Tickets are $35 and include three sliders, a beer and some dry rub to take home!

Buy Tickets Here!

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Wes Hazard Jeopardy Watch Party
Jul
9
7:00 PM19:00

Wes Hazard Jeopardy Watch Party

In partnership with our friends at Fugitive Productions!

Wes Hazard, Fugitive Production's superstar Boston Comedy Night host and frequent Fugitive Stories teller is a smarty pants. It has been his life-long ambition to be a contestant on Jeopardy. But, unlike the rest of us who might have similar ambitions, he actually knows stuff. Wes is not allowed to share the results of the show, but wouldn't it be nice for us to share a cocktail, a yummy glass of wine, and snacks in a comfortable setting while we cheer him on?!

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Summer Sips: Mediterranean Island Wines
Jul
12
7:00 PM19:00

Summer Sips: Mediterranean Island Wines

Escape to Mallorca, Crete and Santorini with wine tasting and snacks at Orange Door Kitchen! Usher in the weekend with Boston-area wine expert and 15-year veteran beverage director, Chris Graeff, for an exploratory flight of sun-soaked, ocean-washed, mineral-steeped, and herbaceous wines from hidden corners of the Mediterranean Islands.

Tickets are $65 and include five tasting pours and Mediterranean snacks.  

Purchase Tickets Here!

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"Shaken, Stirred & Punched" Mixology Class
Jul
20
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class

What better way to celebrate mid-summer than with an ice cold margarita? Join Meredith for this month's mixology class at Orange Door Kitchen to learn about different types of tequila and its smoky cousin, mezcal.  We'll be mixing up three different cocktails (one shaken, one stirred, and one punch) that celebrate this spirit with so much more than a wedge of lime and a shake of salt…

Tickets are $65 and include heavy appetizers and two cocktails.

Buy Tickets Here!

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Wine Dinner with Chef Michael Leviton!
Jul
26
7:00 PM19:00

Wine Dinner with Chef Michael Leviton!

Award-winning chef and sustainability expert Michael Leviton is returning to Orange Door Kitchen to cook up a delicious four course wine dinner! Wine expert Chris Graeff will be pouring some fantastic wines and talking about his approach to pairings as well as the wines themselves. 

Tickets are $105 and include four courses and wine pairings!

Buy Tickets Here!

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Orange Door Supper Club *Brunch*
Jul
29
10:30 AM10:30

Orange Door Supper Club *Brunch*

We are excited to invite our supper club members to Orange Door Brunch No. 6, a party for peak produce, pastured pork, and perfect pastries.  Actually, the party's for you - our friends and neighbors, to come spend a lazy summer Sunday with us at Orange Door Kitchen.  We love cooking brunch and can’t wait to share more of our favorite recipes (and cocktails!) with you.

This is a members only event. Join our waitlist!

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"Shaken, Stirred & Punched" Mixology Class
Jun
22
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class

Summer is here, and that means that it's time to toast to sunrises on the beach, lazy afternoons on the lake, and long nights in the backyard. If you're looking to branch out from cold beers and burgers on the grill (which is awesome in its own way), join Meredith for our monthly mixology class at Orange Door Kitchen…

Tickets are $65 and include heavy appetizers and two cocktails.

Buy Tickets Here!

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Orange Door Supper Club *Brunch*
Jun
10
10:30 AM10:30

Orange Door Supper Club *Brunch*

Our first installment of Orange Door Brunch at Orange Door Kitchen comes just in time to celebrate the fresh flavors of late springtime in New England.  Area farms are starting to swing into action and early season produce is calling our name. Think about the possibility of pairing ramps, fiddleheads, and asparagus with local eggs and Berkshire bacon and then topping homemade pastries with sweet strawberries and whipped cream… Okay, now we’re officially hungry for brunch, aren’t you?

This is a members only event. Join our waitlist!

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Orange Door Supper Club (Members Only)
Jun
2
7:00 PM19:00

Orange Door Supper Club (Members Only)

Orange Door Supper Club is officially moving to Orange Door Kitchen! For this dinner, we're revisiting the menu from the second event we ever held back in November of 2015.  Fresh off of a trip to Iceland and Sweden, we explored Scandinavian food experiences from our travels with our members. Unique, delicious, of a place, and a favorite supper club theme for many of our members, "Travelogue: Scandinavia" is the perfect meal to kick off this new chapter in the Orange Door Supper Club story. 

This is a members only event.

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In The Kitchen With: Chef Michael Leviton
May
31
7:00 PM19:00

In The Kitchen With: Chef Michael Leviton

Join us for an evening in the kitchen with award winning chef and sustainability expert, Michael Leviton!

Part demonstration and part hands on cooking, Chef Leviton will work with the class to prepare a three-course seasonal spring dinner with sustainability lessons woven throughout. Then, sit and enjoy the fruits of your labor with your classmates and thoughtful pairings.  

Tickets are $125 and include dinner, a welcome drink and wine or beer pairings.

Purchase Tickets Here!

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"Shaken, Stirred & Punched" Mixology Class
May
25
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class

Looking for a fun way to kick off your Memorial Day weekend? Join Meredith for our inaugural mixology class at Orange Door Kitchen. She will demonstrate three different cocktails (one shaken, one stirred, and one punch) to teach foolproof techniques for your home bar.  We'll get hands on to practice measuring, mixing, and mastering flavor with steal-the-recipe craft cocktails.  Chris will serve up thoughtfully paired snacks to soak up some of that booze. 

Tickets are $65 and include heavy appetizers and two cocktails.

Buy Tickets Here!

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Community Open House
May
24
4:00 PM16:00

Community Open House

Curious about what's been happening in the old Savory Lane building? Drop on by Orange Door Kitchen for our first community open house! Come meet our team, grab a bite and take a peek around our new home - and your new culinary destination - in West Acton. Complimentary snacks and non alcoholic beverages will be available and we will have beer and wine for sale.

No tickets or RSVP required. We hope to see you there!

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