ODK Hosts: Scott Brothers New American Meat Co.
Feb
21
7:00 PM19:00

ODK Hosts: Scott Brothers New American Meat Co.

February has us missing long warm nights, wearing flip flops, and grilling out. You too? Come on over to Orange Door Kitchen for a delicious hit of summer barbecue flavor with Scott and Tyler of the Scott Brothers New American Meat Co.! Known for their tasty handmade sausages and crazy good Texas style brisket, these guys bring it in the kitchen and are popping up in West Acton for a family style, big table meal. Catch up with friends over tasty bites and then tuck into heaping platters of barbecue and sides, prepared with the Scott Brothers’ flare for creative comfort food. Opt in for a True West beer pairing with brewmaster Scott Houghton from our neighborhood microbrewery, or order drinks from our full bar a la carte.

Tickets are $60 for this four-course feast.

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"Shaken, Stirred & Punched" Mixology Class: Tiki
Mar
1
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class: Tiki

Tired of shoveling and need a break from the cold? If you can't actually get away to your favorite tropical swim-up bar, escape to the feeling of paradise with tiki cocktails at this month’s Orange Door Kitchen mixology class. Join Meredith for a demonstration of three different sun soaked rum tipples and classic island drinks - shaken, stirred and blended. While we're at it, you'll learn foolproof techniques for your home bar and get hands-on to practice measuring, mixing, and mastering flavor with steal-the-recipe craft cocktails. Chris will serve up scrumptious tiki bar snacks to soak up some of that booze.

Tickets are $65 and include heavy appetizers and two cocktails.

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ODK Hosts: Cookbook Launch Party with Mei Mei
Mar
8
6:00 PM18:00

ODK Hosts: Cookbook Launch Party with Mei Mei

We’re throwing a launch party to celebrate the release of Double Awesome Chinese Food with the book’s authors, the powerhouse siblings of Mei Mei Restaurant and Street Kitchen fame. The book is about food trucks, family, farms, and of course, favorite recipes for every cook to enjoy at home. Named one of Amazon’s best cookbooks of the month, Double Awesome Chinese Food is already making waves in Boston, so you don’t want to miss your chance to meet the authors at this fun pop-up event in Acton!

Tickets are $25 and include heavy appetizers (from the book, of course), non-alcoholic beverages, an author talk and cooking demo, and the chance to purchase a signed copy to take home. Beer, wine, and spirits available a la carte.

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Orange Door Supper Club: Taste & Technique
Mar
9
7:00 PM19:00

Orange Door Supper Club: Taste & Technique

Supper club hat tip to chef Naomi Pomeroy and her fabulous cookbook, Taste & Technique! For our March member dinner, we are thrilled to share our favorite recipes from this book in a tribute to teaching oneself to cook and forging ahead with one’s dreams, no matter how original.

This is a members only event. Join our waitlist!

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Valentine's Day Cooking Class
Feb
14
6:30 PM18:30

Valentine's Day Cooking Class

Celebrate Valentine’s Day this year with your main squeeze (and the husband and wife team behind Orange Door Kitchen) with a special date night cooking class. If you’re looking for something different than your annual romantic dinner out, join us in our intimate kitchen to create and enjoy a delicious meal together. We’ll give you the know-how to make date night worthy dishes at home to show love for each other any night of the year!

Chanterelle and Camembert Toasts // Kohlrabi, Citrus and Poppy Salad // Porcini Braised Chicken with Orange Glazed Carrots and Winter Farrotto // Chocolate Creme Brulee

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Fugitive at the Door: Molly Flannery & Haley Peltz
Feb
13
7:30 PM19:30

Fugitive at the Door: Molly Flannery & Haley Peltz

Join the Orange Door Kitchen team and Fugitive Productions for an evening of live music, small plates, and a full bar in West Acton Village featuring Molly Flannery and Haley Peltz with Songs from the Heart fusion of American jazz and Brazilian music.

Doors open at 7pm
Tickets are $10/online • $13/door

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"Shaken, Stirred & Punched" Mixology Class
Feb
1
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class

The snow may be falling outside, but we’re cozying up with warm blankets, flickering candles, and hot toddies. Join Meredith for an exploration of hygge through mixology! Uncover this special feeling with a demonstration of three different contentment-creating libations, and learn foolproof techniques for your home bar to recreate the mood with friends all winter long. We’ll get hands-on practice measuring, mixing, and mastering flavor with steal-the-recipe craft cocktails.  Chris will serve up scrumptious snacks to soak up some of that booze. 

Tickets are $65 and include heavy appetizers and two cocktails. 

Buy Tickets Here!

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Orange Door Supper Club: España
Jan
27
5:00 PM17:00

Orange Door Supper Club: España

When winter started this year with a snowstorm a week before Thanksgiving, we knew that we were going to have to “think warm” as we headed into the core months of the season. And so, we are taking a culinary trip to the sun soaked streets of Spain for our January Supper Club dinner! We are excited to transport our members away from the salt and snow to a romantic Barcelona bistro where the perfume of blooming bougainvillea wafts through the air with garlic, chorizo, and paprika.

This is a members only event. Join our waitlist!

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Boxborough Winterfest
Jan
26
1:00 PM13:00

Boxborough Winterfest

Join us for an afternoon at Steele Farm with your Boxborough neighbors and friends. We’ll be bundled up against the cold, serving hot food, hot boozy drinks, and Bisousweet treats to help you stay warm while you frolic in the snow (fingers crossed)!

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Shared Commercial Kitchen Open House
Jan
22
6:00 PM18:00

Shared Commercial Kitchen Open House

Come see what all the food biz buzz is about at Orange Door Kitchen! Join us for an open house tour and information session to picture your business growing bigger/better/faster/stronger in our new, thoughtfully designed, rentable commercial kitchen. RSVP today to let us know that you're coming - we are excited to meet you! Not a food entrepreneur? Share this event with someone who is!

This open house is free and open to food businesses at any stage of development (from idea phase to well oiled machine!)

RSVP!

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"Shaken, Stirred & Punched" Mixology Class
Jan
12
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class

Ring in the New Year with a cocktail class that will set you up for entertaining all year long. For this month’s mixology class, we’re exploring 2019 cocktail trends! Stay ahead of the curve with flavors and techniques that you can expect to see from the nation’s top bartenders, sommeliers, and general managers this year. Join Meredith for a demonstration of three different cutting edge libations and learn foolproof techniques for your home bar. We’ll get hands-on practice measuring, mixing, and mastering flavor with steal-the-recipe craft cocktails. 

Tickets are $65 and include heavy appetizers and two cocktails. 

Buy Tickets Here!

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ODK Hosts: Chef Sarah Wade
Jan
10
7:00 PM19:00

ODK Hosts: Chef Sarah Wade

Join Lulu’s Allston Executive Chef and Food Network’s Chopped Grand Champion, Sarah Wade, for a cozy family style dinner at Orange Door Kitchen. Catch up with friends next to our cheery fire and then tuck into a delicious winter meal prepared with Wade’s signature flare for comfort foods with a twist. Opt in for a beer pairing from Allagash Brewing Company, or order drinks from our bar a la carte.

Tickets are $60 for this four-course feast. The beer pairing is $20.

Buy Tickets Here!

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Orange Door Supper Club: Holiday Potluck
Dec
16
3:00 PM15:00

Orange Door Supper Club: Holiday Potluck

The Orange Door Supper Club is three years old (hooray!) and it’s time to celebrate with something a little different…POTLUCK!! Back before the club became a club, a group of our friends would have regular potlucks as an excuse to get creative in the kitchen, drink wine, and laugh a lot. So we’re bringing back the spirit of those communal festivities with a Sunday open-house pitch-in feast at Orange Door Kitchen for supper club members. There will be festive food, lush libations, full-screen football (go Pats!), and mountains of merriment to warm your soul and boost your holiday spirits.

This is a members only event. Join our waitlist!

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Pop Up Holiday Market
Dec
8
12:30 PM12:30

Pop Up Holiday Market

Make a plan to stop by Orange Door Kitchen during the West Acton Village Holiday Stroll! We’re throwing open our doors for a pop up market with incredible gifts and goodies made by your neighbors! Our bar will be open with drinks available for purchase to sip while you enjoy complimentary snacks and fresh baked holiday cookies. Come cozy up by the fire and celebrate the holiday season with us!

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The Curious Cocktail Mixology Class
Nov
29
6:30 PM18:30

The Curious Cocktail Mixology Class

Cambridge-based Curio Spice Co. is popping up at Orange Door Kitchen for a wintertime edition of The Curious Cocktail Mixology Class. As the days get shorter and the temperatures drop, we’re teaming up again with the oh-so-talented spicemaster, Claire Cheney, to show you ways to create cocktails that are merry, bright, delicious, and unique.

Tickets are $90 and include heavy appetizers, two cocktails, and a take-home batch of your very own signature bitters.

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ODK Hosts: A Feast of Fiction with Local Novelists
Nov
17
6:30 PM18:30

ODK Hosts: A Feast of Fiction with Local Novelists

We invite you to join The Silver Unicorn Bookstore and three local authors for an unique celebration of food and fiction at Orange Door Kitchen. Novelists Jenna Blum, Crystal King and Louise Miller will sit down with guests for a delicious meal inspired by their recently published works and then linger over coffee for book signing and more conversation.

Buy Tickets Here!

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Orange Door Supper Club *Brunch*
Nov
11
10:30 AM10:30

Orange Door Supper Club *Brunch*

We are excited to invite our supper club members to Brunch No. 7, a cozy autumn Sunday afternoon meal with us at Orange Door Kitchen.  From bubbly cocktails to homemade pastries and 4 courses in between, we love cooking brunch and can’t wait to celebrate the delicious flavors of fall and share more of our favorite recipes with you.

This is a members only event. Join our waitlist!

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Exploring Soframiz with Chef Ana Sortun
Nov
9
7:00 PM19:00

Exploring Soframiz with Chef Ana Sortun

Join us for an evening in the kitchen with award winning chef, restaurateur and cookbook author, Ana Sortun!

Part cooking demonstration and part book signing, this intimate event is the perfect opportunity to get to know one of Boston’s best chefs through her stories of travel and exploration of Middle Eastern flavor. Watch as recipes from Soframiz come to life right before you and discover how Chef Sortun creates sofra - a warm gesture of personalized hospitality - at home during this season of entertaining family and friends. Space is limited, snag your tickets today!

Sold Out!

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November Networking Night
Nov
1
7:00 PM19:00

November Networking Night

Come join The Concord Business Network for a fun night of networking at Orange Door Kitchen! Featuring a Dia De Los Muertos theme, mingle with local businesses over complimentary wine, beer, a signature craft cocktail, and delicious small bites. Be sure to bring your business cards and any leftover Halloween candy that you want to donate to Treats for Troops. Tickets are $5.

Register Here!

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Orange Door Supper Club: Squash!
Oct
20
7:00 PM19:00

Orange Door Supper Club: Squash!

Wood smoke is in the air, morning dew is on the ground, our dogs have some pep in their step, and we’ve noticed that the farmer’s market produce has taken its annual turn from the bright, juicy flavors of summer to the heartier, earthy flavors of fall. In response to this shift, Supper Club returns to Orange Door Kitchen with a lovely autumnal dinner for our members featuring seasonal squashes in every course! Savory or sweet, dressed up or dressed down, roasted, smashed, pickled, or blended, squash is a versatile kitchen staple, and we can't wait to share our favorite squashy recipes with you.

This is a members only event. Join our waitlist!

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Home Buying and Selling 101
Oct
18
7:00 PM19:00

Home Buying and Selling 101

If you are considering Buying or Selling a home this is the fun & informative event for you! Come enjoy some free food and drinks and learn about the Home Buying or Selling process in a low key setting. Join Nicole Brodeur, a Realtor at Coldwell Banker Residential Brokerage, and Steve Mix, a Loan Officer from Mortgage Network, for insight and answers to your questions about home sales and purchases. This 21+ event is FREE, but space is limited!

Tickets include free apps, salad, 2 drink tickets, and mini mixology lesson.

Register Here!

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Indivisible Acton Meet Up
Oct
17
6:00 PM18:00

Indivisible Acton Meet Up

Support progressive policies through civic and electoral action! Stop by Orange Door Kitchen to join Indivisible Acton in taking action TOGETHER with an evening of phonebanking, postcard writing, emailing and texting for forward-looking candidates and causes, discussing best ways to resist, and more!  Drinks and snacks will be available for purchase.

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Uncommon Feasts: Fall Sunday Supper
Oct
14
5:00 PM17:00

Uncommon Feasts: Fall Sunday Supper

Brisk mornings, crisp air infused with whispers of wood smoke, leaves crushed underfoot, and musty puddles from light rain the night before, calm moments as the changing light blankets the late afternoon . . . Join Michelle and Marianne from Uncommon Feasts as they welcome autumn at Orange Door Kitchen!

Tickets are $95 and include a five-course seasonal meal with wine pairings.

Buy Tickets Here!

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Holiday Prep 101: Selecting Table Wines with Vinitas WineWorks
Oct
13
7:00 PM19:00

Holiday Prep 101: Selecting Table Wines with Vinitas WineWorks

Ready for your family and friends this holiday season? Join Certified Specialist of Wine Kim Simone to learn about crowd-pleasing wines that are affordable, delicious, and go great with holiday dining. Kim will guide the tasting in her trademark casual style and discuss what wines are better to serve with what dishes, and how to be sure to have something at the table that all your guests will enjoy.

Tickets are $65 and include 5 tasting pours and light snacks.

Buy Tickets Here!

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"Shaken, Stirred & Punched" Mixology Class
Oct
12
7:00 PM19:00

"Shaken, Stirred & Punched" Mixology Class

Autumn is at its best with backyard bonfires, cozy wool blankets, mugs of hot spiked cider, and wisps of woodsmoke juxtaposed against the crisp air. For this month’s mixology class, we’re exploring how to use (and balance) the flavor of smoke in cocktails. Join Meredith for a demonstration of three different libations featuring nose-tickling peat, toast, smoke, earth, warmth, and spice. While we're at it, you'll learn foolproof techniques for your home bar and get hands-on to practice measuring, mixing, and mastering flavor with steal-the-recipe craft cocktails. 

Tickets are $65 and include heavy appetizers and two cocktails. 

Buy Tickets Here!

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Indivisible Acton Meet Up
Oct
3
6:00 PM18:00

Indivisible Acton Meet Up

Support progressive policies through civic and electoral action! Stop by Orange Door Kitchen to join Indivisible Acton in taking action TOGETHER with an evening of phonebanking, postcard writing, emailing and texting for forward-looking candidates and causes, discussing best ways to resist, and more!  Drinks and snacks will be available for purchase.

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West Acton Village Oktoberfest
Sep
29
10:00 AM10:00

West Acton Village Oktoberfest

OKTOBERFEST returns to West Acton Village on Saturday, September 29th for a family friendly day of sidewalk sales, live music, kids fun, and local food and drink.  Orange Door Kitchen and the Scott Brothers New American Meat Co. are teaming up to bring you artisanal brats, kraut, and seasonal harvest sides, so don't miss our tent in your walk around the village.  And make sure to pair our vittles with a cold one from the True West Brewery beer tent to put the fest in Oktoberfest!  We can't wait to see you there. 

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